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A hand holding a half-eaten bonbon coated in red chocolate.

Harry Potter Chocolate Bonbons

developed & tested by:

Carissa Erzen
These no-bake chocolate bonbons are made with crushed graham crackers, powdered sugar, and peanut butter coated in melted chocolate. They're crunchy on the outside, chewy on the inside, and really easy to make.
2 from 1 vote
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Prep Time 15 minutes
Chill Time 10 minutes
Total Time 25 minutes
Course Dessert, Snack
Cuisine British
Servings 20 bonbons
Calories 251 kcal

Equipment

Ingredients
  

  • 2 cups graham cracker crumbs (from 12 whole crackers)
  • 1 cup powdered sugar
  • 1½ cups creamy peanut butter
  • 10 ounces white chocolate or milk chocolate

Instructions
 

  • Line a baking sheet with parchment paper or aluminum foil & set aside.
  • Crush 12 whole graham crackers into crumbs either in a food processor or by smashing the cookies in a closed ziplock bag.
  • In a large mixing bowl, combine the powdered sugar and graham cracker crumbs. Add the creamy nut or seed butter and mix until it's fully combined.
  • Roll the mixture into round balls that are about 1 inch in diameter & spread them out on the lined baking sheet.
  • Melt the chocolate in the microwave on 15 second bursts, stirring after each time.
    Optional: if you want to have colorful bonbons, add food dye to melted white chocolate.
    • To melt chocolate in the microwave, put it in a microwave-safe bowl, then microwave it for 15 seconds. Carefully remove the bowl from the microwave (it may be hot) and stir the chocolate for 10 seconds. Repeat microwaving on 15-second intervals and stirring after each time until it's fully melted.
  • Use spoons or forks to dip each shaped bonbon into the melted chocolate to fully coat it. Place them back on the baking sheet.
  • Leave the bonbons out at room temperature for about 30 minutes at room temperature or 10 minutes in the fridge so the chocolate coating can harden. Enjoy!

Notes

  • Storing: Store bonbons in an airtight container in the fridge for up to one week.

Nutrition

Serving: 1 bonbon (of 20)Calories: 251kcalCarbohydrates: 25gProtein: 6gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gCholesterol: 3mgSodium: 151mgPotassium: 165mgFiber: 1gSugar: 18gVitamin A: 4IUVitamin C: 0.1mgCalcium: 44mgIron: 1mg
Keyword chocolate bonbons, harry potter bonbons
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