Fluffy Raisin Cinnamon Rolls
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These delicious raisin cinnamon rolls (Rosinenschnecken) are packed full of flavor. The cinnamon & brown sugar filling creates a caramelized swirl in each bite.
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1. Grab the ingredients (See link below)
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Ingredient List
2. Mix the dough ingredients. Knead the dough, then let it rise.
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3. Roll out the dough and spread the filling on top.
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4. Roll the dough in a log & slice it. Arrange the buns in a casserole dish & bake.
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Click the link below for the full recipe details!!
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