Puff Pastry Chocolate Twists
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"These puff pastry chocolate twists (called Nussstangen in German) are a delicious breakfast! You can bake them fresh in the morning in just 15 minutes."
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1. Grab the ingredients (See link below)
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Ingredient List
2. Thaw the puff pastry in the fridge. Roll it out, and spread Nutella and chopped nuts on top.
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3. Add the second puff pastry sheet on top. Cut into strips and twist them.
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4. Brush with egg wash. Bake for 15 minutes until crispy and flaky.
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Click the link below for the full recipe details!!
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Get The Recipe!