German Butter Cookies

"These German butter cookies are made with the perfect quantities of powdered sugar, softened butter, and cornstarch to create the most tender, delicate, melt-in-your-mouth texture."

1. Grab the ingredients (See link below)

2. Mix the dough until it holds its shape when squeezed in your hand.

3. Shape the dough in a disc, wrap in plastic wrap, then chill for one hour.

4. Roll out the dough & cut out shapes. Bake at 350°F for 10 to 12 minutes.

Click the link below for the full recipe details!!

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German Butter Cookies

HUMBLY-HOMEMADE.COM

"These German butter cookies are made with the perfect quantities of powdered sugar, softened butter, and cornstarch to create the most tender, delicate, melt-in-your-mouth texture."

HUMBLY-HOMEMADE.COM

1. Grab the ingredients (See link below)

HUMBLY-HOMEMADE.COM

2. Mix the dough until it holds its shape when squeezed in your hand.

HUMBLY-HOMEMADE.COM

3. Shape the dough in a disc, wrap in plastic wrap, then chill for one hour.

HUMBLY-HOMEMADE.COM

4. Roll out the dough & cut out shapes. Bake at 350°F for 10 to 12 minutes.

HUMBLY-HOMEMADE.COM

Click the link below for the full recipe details!!

HUMBLY-HOMEMADE.COM