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recipe

spicy shredded chicken stuffed sweet potatoes

summer salad with candied rhubarb swirls + feta + mixed greens

vegan + gluten-free lasagna!

what I learned cooking from 52 cookbooks

the perfect omelet (attempted)

strawberry rhubarb jam with oranges

the perfect fried eggs

peanut toffee chocolates (vegan + gluten free + refined sugar free)

honey-pistachio bars

dandelion fruit smoothie

zucchini-crust margherita pizza

green spätzle with grape tomatoes + homemade chicken nuggets

vegan queso on seared shrimp with green chile-cilantro rice

a day at the Louvre in Paris (from home because #quarantine)

banana walnut muffins

chick ‘n’ masala and homemade bone broth

golden coconut chia pudding

TVP STUFFED PEPPERS

chicken lettuce wraps

Ghanaian Groundnut Stew

sloppy joe pizza rolls

vegan cashew nibble cookies

hummus + roasted red pepper + feta gluten free crepes

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Meet Carissa

Hello! Join me on my journey as I learn how to sufficiently feed myself so I don't end up with food poisoning or back in the emergency room (true stories). 😊

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