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recipe
spicy shredded chicken stuffed sweet potatoes
summer salad with candied rhubarb swirls + feta + mixed greens
vegan + gluten-free lasagna!
what I learned cooking from 52 cookbooks
the perfect omelet (attempted)
strawberry rhubarb jam with oranges
the perfect fried eggs
peanut toffee chocolates (vegan + gluten free + refined sugar free)
honey-pistachio bars
dandelion fruit smoothie
zucchini-crust margherita pizza
green spätzle with grape tomatoes + homemade chicken nuggets
vegan queso on seared shrimp with green chile-cilantro rice
a day at the Louvre in Paris (from home because #quarantine)
banana walnut muffins
chick ‘n’ masala and homemade bone broth
golden coconut chia pudding
TVP STUFFED PEPPERS
chicken lettuce wraps
Ghanaian Groundnut Stew
sloppy joe pizza rolls
vegan cashew nibble cookies
hummus + roasted red pepper + feta gluten free crepes
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